Choco le`a is available to do pop-ups and bring products to sell and sample at your event to add to the experience! We have a lot of exciting events planned throughout the year and hope to see you there! We will post all of the fun on our Instagram @chocoleahawaii!

Choco le'a is the only chocolate company in Hawai`i that offers a once-in-a-lifetime catering experience of a customized full-service chocolate truffle dessert station. We set up. Serve. Clean up.

Choco le`a to Provide:
- Chocolate menu selection with 8 - 12 signature truffle flavors
- Chocolate treats (Eg: Dark chocolate covered Oreos,  chocolate dipped fruits & macadamia nut clusters)
- Set up, staffing & clean up
- Elegant display dishware
- A very unique and entertaining experience for family, employees, or honored guests!

Host to Provide:
-Air conditioned & indoor event space
-Six to eight foot long table  
-Skirted tablecloth
-Small plates or napkins

Past Catered Events:
…Private Party at Chanel
…Stevie Wonder Concert in Waikiki
…Staff Holiday Party for UHA
…VIP Fashion Show for Anne Namba
…Opening Reception for Hawai`i Pacific Health
…and more!

Get Started:
Ready to get started creating your own unique catering experience?  Packages start at just $10 per person to $12 or $15 per person depending on selection.

Simply fill out the form and a chocolate crew member will call/email you within 2 business days to provide options, pricing & customizing information to help you prepare for your event! 

Event Date *
Event Date
Name *
Phone *
Catering for a wedding, company party, store grand opening or pop up sale at an event, etc
Must be indoors in an air-conditioned and covered setting to keep the chocolates cool.
For catered events, set up is done 1 hour prior to serving time which can range from 1-2 hours.

A chocolate crew member will email or call you within 2 business days with an invoice to confirm receipt of your order
or to provide options, pricing & customizing information to help you prepare for your event! 

Orders will not be processed until full payment is received.
Payments can be made by: 1) Credit card via emailed invoice 2) Credit card over the phone (808.371.2234)
3) Cash or credit card in our shop (Manoa Square - 2909 Lowrey Ave. Open Tuesday - Saturday 10am-6pm).

Chocolates must be kept cool and dry to preserve the optimal quality and appearance.