now serving Coffee hot or iced

now serving Coffee hot or iced

Summer Saturday Special
In June, we will be replacing our Hot Sipping Chocolate & Chips with something cooler for the summer….ice cream! Our home-made signature vanilla ice cream is back! Enjoy a simple single scoop (4.99) or and 8oz cup of freshly made iced coffee (4.99) or combine them together to make a Choco le`a Ice Cream Coffee Float (7.99) and add Salted Caramel Topping to your scoop of ice cream or your coffee float for an additional $1.50 — come enjoy in beautiful Manoa!

Homemade Vanilla Ice cream with Salted Caramel topping

Homemade Vanilla Ice cream with Salted Caramel topping

Choco le’a ice cream coffee float

Choco le’a ice cream coffee float

Solid Chocolate Tools - We still have an assortment of solid chocolate tools available just in case you missed the chance! $3.99 each

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Liquor Truffles - Available assortment of liquor truffles are still available. Guinness, Johnnie Walker Scotch Whiskey, Maker’s Mark Bourbon, Brandy and Yamazaki Whiskey (the Yamazaki is specially priced at $2.99)

Specials from left to right: Brandy/johnnie Walker/maker’s mark/guinness

Specials from left to right: Brandy/johnnie Walker/maker’s mark/guinness

We’re Growing & We’re Hiring!
We are now accepting applications for our CHOCOLATE KITCHEN TEAM & SHOP SERVICE TEAM in the following position(s) with a start date as early as June 25th!

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Title: Packaging & Chocolate Prep (Kitchen Production Team)
Position Type: Volunteer Internship / Part-Time Paid Position / Full-Time Paid Position

Title: Chocolate Assistant (Kitchen Production Team)
Position Type: Part-Time Paid Position / Full-Time Paid Position

Title: Chocolate Maker (Kitchen Production Team)
Position Type: Full-Time Paid Position

Title: Chocolate Ambassador (Shop Service Team)
Position Type: Part-Time Paid Position / Full-Time Paid Position (6/25-7/5 mandatory training)

Title: Shop Lead (Shop Service Team)
Position Type: Part-Time Paid Position / Full-Time Paid Position (6/25-7/5 mandatory training)

Title: Shop Manager (Shop Service Team)
Position Type: Full-Time, Paid Position (must speak minimum conversational Japanese) (6/25-7/5 mandatory training)

**No experience required. Just a positive attitude and a heart for our mission.
**Preferred language English (+ minimum conversational Japanese for Shop Service Team positions)
**Preferred availability Monday through Saturday, between the hours of 9:00am and 6:30pm.

Coming to Japan!
We’re bringing a limited supply of four of our chocolate products to Japan this summer for 3 Hawai`i shows! Limited products include our white chocolate, milk chocolate and dark chocolate macadamia nut clusters and dark chocolate dipped jabong.

Our owner and part of our team, would love to meet you there and will be personally attending the following shows:

  • Tokyo for the Oedo Fair on May 31, June 1, and June 2 in Nihombashi

  • Nagoya in Takashimaya on June 13, 14, 15, 16, 17 and 18

  • Osaka for the Hankyu Hawai`i Fair on July 10, 11, 12, 13, 14, 15 and 16.

Don’t live in Japan, but want to join the journey and see the fun behind the scenes? Follow us on Instagram @chocoleahawaii where we will post and MyStory/IG TV all of the action to take you along with us! Come and join us on our business trips this summer and discover how chocolates are sweetening relationships overseas!

Our international ambassador will also post daily @erinkannouehara. We are on a mission of “Bringing peace to our world, one chocolate at a time.” Thank you for being a part of our mission with us and sharing our chocolates on your travels too.

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Dip & Decorate Workshop
Classes are now available at Choco le`a to enhance your chocolate experience and sweeten relationships! Click the link below to learn about our brand new, Dip & Decorate Workshop! It’s finally happening! Plan your parties with us! Your team outings, Girlfriend get-together, Bridal showers, Double date night, etc. It will be fun for everyone!

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Follow us on Instagram @chocoleahawaii for daily promos & updates!